This is the countertop convection oven I bought from Costco. It already has the uncooked pizzas inside. The three dials have the following options: broil, bake, toast and warm with temps ranging from 125 to 450 I believe. Comes with a baking pan, fitted rack and crumb tray. The glare is from the window of my kitchen sink.
Cooking inside...so clean and pretty! Let me tell you that I was super glad to have put foil in the pan before cooking.. I forgot how cheese likes to stick when bubbly and gooey! Plus I like my cheese on pizza browned up nicely.
FYI Its so easy to make this if you are ever inclined for a quick pizza fix without the freeze burn of frozen pizza and without spending a ton of cash on takeout. I used leftover Einstein "Everything" bagel, leftover Classico pasta sauce, Monterey Jack cheese and bacon. Oh yeah...and the red pepper flakes are the sprinkles on top. You dont even have to cook the bacon before hand...it cooks up quite nicely on top at a high temp baking while the bread was nice and crusty. Enjoy!
The other day I we shopping at a TJ Maxx near Rosecrans. I was famished afterwards so I was drawn to the "4.95 luch special" sign at Antique Thai. I had read a Yelp review on this place before andseemed to remember favorable comments but was honestly too lazy and hungry to check again. I ordered the lunch special of the Basil Eggplant--Spicy level 5/10.